JEERA RICE | HOW TO MAKE QUICK & EASY JEERA RICE | ONE POT MEAL

THIS IS QUICK & EASY ONE POT METHOD.

INGREDIENTS

• BASMATI RICE / PULAO RICE 1 CUP
• CUMIN SEEDS 1 TSP
• WHOLE SPICES , CARDAMON, CLOVE, STAR ANISE, BAY LEAF 1 EACH
• GHEE 1 TSP
• OIL 1 TSP
• SALT AS REQUIRED
• WATER 2 CUPS

METHOD:

• HEAT OIL AND GHEE IN A PAN OR COOKER
• ONCE ITS HOT ADD IN THE WHOLE SPICES AND SAUTE FOR MIN
• ONCE IT STARTS RELEASING AROMA ADD IN 1 TSP CUMIN SEEDS AND SAUTE FOR 2 MINS.
• NOW ADD IN WASHED & SOAKED RICE MIX WELL
• ADD IN REQUIRED SALT AND ADD IN WATER
• COVER AND COOK FOR TWO WHISTLES ON HIGH FLAME IF USING PRESSURE COOKER /OR TILL RICE IS COOKED ON OPEN METHOD..